Category · Bakery Equipments
Mobile Spiral Dough Kneading Machine
The Cetinkaya Industrial spiral mixer with mobile bowl kneads dough homogeneously in a short time while using less flour. Dough temperature is monitored by an indicator built into the spiral hook. Combined with the automatic bowl lifting-tilting machine, the mobile bowl lets you discharge the dough straight into the divider hopper, saving both time and energy. Available in two models with 160 kg and 250 kg capacity.
Technical Specifications
- Models
- CSM 250 M
- Flour Capacity
- 100 kg / 150 kg
- Dough Capacity
- 160 kg / 250 kg
- Bowl Dimensions (Ø x h)
- Ø900 x 470 mm / Ø1000 x 500 mm
- Dimensions (W x L x H)
- 940 x 1500 x 1600 mm / 1040 x 1600 x 1600 mm
- Motor Power
- 6–9 + 1,1 kW / 7,5–11 + 1,1 kW
- Weight
- 1165 kg / 1265 kg
Key Features
- Removable mobile bowl — compatible with the automatic lifting-tilting unit
- Twin motors: one drives the spiral hook, the other the bowl; two independent speeds
- Digital control panel: thermometer, bowl/hook direction, timer
- Dough temperature control via an indicator inside the spiral hook
- Food-safe hygienic stainless-steel surfaces
- Rubber belt-pulley system instead of a metal chain for quiet operation
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