Category · Bakery Equipments
Spiral Dough Kneading Machine — Compact
The compact-class Cetinkaya Industrial spiral mixer is designed for mid-sized bakeries and patisseries. It kneads dough homogeneously in a short time using less flour, while the cover safety system and twin-motor drive ensure safe, efficient operation. Available in 100 kg and 120 kg models.
Technical Specifications
- Models
- CSM-60 / CSM-75
- Flour Capacity
- 62 kg / 75 kg
- Dough Capacity
- 100 kg / 120 kg
- Bowl Volume
- 150 lt / 200 lt
- Bowl Dimensions (Ø x h)
- Ø700 x 400 mm / Ø800 x 420 mm
- Dimensions (W x L x H)
- 720 x 1250 x 1400 mm / 820 x 1350 x 1400 mm
- Motor Power
- 3,5–5,5 + 0,75 kW
- Weight
- 460 kg / 520 kg
Key Features
- Twin motors for two independent kneading speeds and times
- Control panel: bowl/hook direction, timer, emergency stop
- Built-in safety system inside the cover
- Easy to move thanks to the wheels underneath
- Food-safe hygienic stainless-steel surfaces
- Rubber belt-pulley system for quiet operation
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