Category · Bakery Equipments
Self Lifting-Tilting Spiral Mixer
The CSM ST series is a new-generation dough mixer with a fixed bowl, two speeds and two motors. Its integrated hydraulic lifting unit raises and discharges the kneaded dough at the required height without operator intervention. It offers less than half the kneading time of conventional machines. Available in 160 kg and 250 kg models.
Technical Specifications
- Models
- CSM ST
- Flour Capacity
- 100 kg / 150 kg
- Dough Capacity
- 160 kg / 250 kg
- Bowl Dimensions (Ø x h)
- Ø900 x 470 mm / Ø1000 x 500 mm
- Dimensions (W x L x H)
- 1500 x 1850 x 1700 mm / 1600 x 1950 x 1750 mm
- Motor Power
- 11 + 1,5 + 1,1 kW
- Power Supply
- 380 V 50-60 Hz 3 Phase
- Discharge Height
- 1750 mm
- Weight
- 1450 kg / 1500 kg
Key Features
- Integrated hydraulic lifting unit — automatic dough discharge
- New-generation two-speed, two-motor drive system
- Independently adjustable kneading time for low and high speeds
- Bowl that rotates in both directions
- Safety switch on the bowl lid
- Less than half the kneading time of conventional machines
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